PRIVATE CHARTERED
PARTIES
ON
THE PRINCESS KAY
Dinner Buffet $21.95
Minimum of 40 Guests
All Buffets are served with a seasonal fresh vegetable medley, fresh
baked rolls and butter. Coffee and Tea
Choice of Three salads:
A) Tossed garden Salad with assorted dressings
B) Caprese Salad (Tomato with fresh Basil and Mozzarella)
C) Pasta Salad (Rotini Pasta with fresh tomatoes, ripe olives,
peppers in a vinaigrette)
D) Seafood Salad
E) Fresh Fruit (in season)
F) Broccoli Salad
G) Creamy Cole Slaw
H) Red Potato Salad
Choice of one starch
A) Rice Pilaf
B) Garlic Mashed Potatoes
C) Oven Roasted Potatoes
D) Baked Potatoes
E) Au Gratin Potatoes
Choice of two Entrees
$2.50 per additional entrée
Prime Rib available for an additional $3.00
A) Chicken Provencal
B) Baked Herbed Chicken
C) Pasta Prima Vera
D) Lasagna (vegetable, meat, or seafood)
E) Pork Tenderloin
F) Grilled Salmon
G) Roast Turkey with Cranberry Sauce
H) Baked Ham with Honey Mustard
I) Barbecued Back Ribs
J) Roast Sirloin of Beef
Choice of two Desserts
A) Assorted Bars and Brownies
B) Lemon and Cream Sheet Cake
C) Strawberry Sheet Cake
D) Pineapple Upside Down Cake
New York Cheesecake with fruit topping and Mile high chocolate cake
available for an additional $3.00
Plate Service Dinners
All dinners include rolls and butter and coffee and tea service
Includes choice of one salad
A) Tossed Greens with choice of French, Ranch or Creamy Garlic
Dressings
B) Caprese Salad (Roma tomatoes with fresh basil and mozzarella with
a balsamic vinaigrette
C) Spinach Salad with Hot Bacon Dressing
Includes choice of one starch
A) Rice pilaf
B) Garlic Mashed Potatoes
C) Baked Potatoes
D) Oven Roasted Potatoes
E) Au Gratin Potatoes
Includes Choice of one Vegetable
A) Sautéed Green Beans with Apple wood Smoked Bacon
B) Honey Glazed Carrots
C) Assorted Squash and Bell Peppers
D) Broccoli and Cauliflower Mix
Entrees
A) New York Strip Steak (14 0z) $23.95
B) Prime Rib Of Beef (12 oz) $21.95
C) Tenderloin Steak (8 oz) $24.95
Add a Shrimp Skewer to any Steak $3.00
D) Roast Honey Glazed Ham $15.95
E) Roast Turkey with Cranberry Sauce $16.95
F) Pork Tenderloin with a rosemary sauce $16.95
G) Grilled Filet of Salmon $19.95
H) Barbecued Back Ribs $19.95
I) Stuffed Breast of Chicken $14.95
Appetizers
50 piece minimum order
A) Franks in a blanket $1.00 p/pc
B) Pizza Rolls $.75 p/pc
C) Scallops wrapped in Bacon $2.25 p/pc
D) Chicken Quesadilla (with salsa and sour cream) $1.75 p/pc
E) Meat Balls (barbecued or Swedish) $.25 p/pc
F) Crab Rangoon (with remoulade sauce) $1.75 p/pc
G) Jumbo Shrimp Cocktail $1.50 p/pc
H) Mini Chicken Cordon Bleu $1.00 p/pc
I) Cocktail Franks (with barbecue sauce) $.25 p/pc
J) Spanikopita $1.50 p/pc
K) Chicken Wings (plain, barbecue or buffalo style) $ .75 p/pc
L) Egg Rolls (with sweet and sour sauce) $ .75 p/pc
M) Rumaki $1.50 p/pc
N) Mini Crab Cakes $1.50 p/pc
O) Nacho Chips w/Fresh Salsa $.75 per person
P) Cheese Tray Large (75 people ) $80.00 Small (25 people) $45.00
Q) Vegetable Tray w/ranch Large (75 people) $65.00 Small (25 people)
$35.00
R) Fresh Fruit Tray w/strawberry yogurt dip Large (75 people) $95.00
Small(25 people) $55.00
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